Crystal-clear in color. Distilled from grape pomace using traditional methods, likely in copper stills using a discontinuous process, followed by stabilization and bottling. The aroma is dominated by grapes, with notes of apple and pear, complemented by a light floral note, dried fruit, and a delicate herbal undertone. The taste is dry, robust, and medium-bodied. The finish is medium to long and warm. Pairs well as a digestif and with cheese. We recommend serving it with hard cheeses, cantucci, and desserts.