Deep ruby red in color. Based on STIN gin, to which sloe berries and sugar are added, followed by maceration and then filtration. The aroma is dominated by sloe berries, red berries, and plum, complemented by almond, herbs, and spices, with a slight bitterness and berry-like sweetness. The taste is semi-sweet, berry-like, smooth, and aromatic. The finish is medium-length, berry-like, and slightly drying. Pairs well with desserts, cheeses, and cocktails. We recommend serving it with chocolate, berry desserts, and blue cheese.