{"version":"1.0","provider_name":"Restaurant R14","provider_url":"https:\/\/r14.ee\/en","title":"Trebbiano d\u2019Abruzzo DOC Biologico - Restaurant R14","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1bKw6oqcsr\"><a href=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/trebbiano-dabruzzo-doc-biologico\/\">Trebbiano d\u2019Abruzzo DOC Organic<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/trebbiano-dabruzzo-doc-biologico\/embed\/#?secret=1bKw6oqcsr\" width=\"600\" height=\"338\" title=\"&#8220;Trebbiano d\u2019Abruzzo DOC Biologico&#8221; &#8212; Restaurant R14\" data-secret=\"1bKw6oqcsr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/r14.ee\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/r14.ee\/wp-content\/uploads\/2026\/06\/196-Trebbiano-dAbruzzo-DOC-Biologico.png","thumbnail_width":1438,"thumbnail_height":2560,"description":"V\u00e4rvuselt hele sidrunikollane. Mahep\u00f5llumajandus. K\u00e4sitsi korje. \u00d5rn pressimine. Fermentatsioon roostevabas terases kontrollitud temperatuuril. K\u00fcpsemine peensettel l\u00fchikest aega, et s\u00e4ilitada v\u00e4rskus ja lisada kerget tekstuuri. Tamme ei kasutata. Aroomis domineerivad roheline \u00f5un ja pirn, millele lisanduvad sidrun ja valged lilled ning kerge mandel ja mineraalsus. Maitse on kuiv, kerge keha, v\u00e4rske ja sirge happesusega. Peale-maitse on [&hellip;]"}