{"version":"1.0","provider_name":"Restaurant R14","provider_url":"https:\/\/r14.ee\/en","title":"Premier Cru Brut - Restaurant R14","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"btxe93SBTR\"><a href=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/premier-cru-brut\/\">Premier Cru Brut<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/premier-cru-brut\/embed\/#?secret=btxe93SBTR\" width=\"600\" height=\"338\" title=\"&#8220;Premier Cru Brut&#8221; &#8212; Restaurant R14\" data-secret=\"btxe93SBTR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/r14.ee\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/r14.ee\/wp-content\/uploads\/2026\/06\/247-Premier-Cru-Brut.png","thumbnail_width":1438,"thumbnail_height":2560,"description":"V\u00e4rvuselt hele kuldkollane ja peene mulliga. Traditsiooniline meetod (M\u00e9thode Traditionnelle), assemblage, pudelik\u00e4\u00e4ritus, laagerdus p\u00e4rmisettel. Aroomis domineerivad \u00f5un, pirn ja tsitrus, millele lisanduvad brioche, p\u00e4rm ja r\u00f6stsai ning kerge mineraalsus ja mandel. Maitse on kuiv, v\u00e4rske, h\u00e4sti tasakaalus, keskmise t\u00e4idlusega. Peale-maitse on keskmine kuni pikk, puhas, kergelt kreemine. Sobib h\u00e4sti mereannid, Kala ja Linnuliha. Soovitame serveerida [&hellip;]"}