{"version":"1.0","provider_name":"Restaurant R14","provider_url":"https:\/\/r14.ee\/en","title":"Fr\u00e9d\u00e9ric Mestreau & Cie Cognac VSOP De Luxe - Restaurant R14","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wODQ2Q6nZO\"><a href=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/frederic-mestreau-cie-cognac-vsop-de-luxe\/\">Fr\u00e9d\u00e9ric Mestreau &amp; Cie Cognac VSOP De Luxe<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/frederic-mestreau-cie-cognac-vsop-de-luxe\/embed\/#?secret=wODQ2Q6nZO\" width=\"600\" height=\"338\" title=\"&#8220;Fr\u00e9d\u00e9ric Mestreau &#038; Cie Cognac VSOP De Luxe&#8221; &#8212; Restaurant R14\" data-secret=\"wODQ2Q6nZO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/r14.ee\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/r14.ee\/wp-content\/uploads\/2026\/06\/302-Frederic-Mestreau-Cie-Cognac-VSOP-De-Luxe.png","thumbnail_width":1438,"thumbnail_height":2560,"description":"V\u00e4rvuselt s\u00fcgav merevaik. Kahekordne destillatsioon vaskalambikutes (Charentais meetod), laagerdumine tammevaatides v\u00e4hemalt 4 aastat (VSOP), erinevate cru destillaatide assemblaa\u017e. Aroomis domineerivad kuivatatud ploom, aprikoos ja apelsinikoor, millele lisanduvad vanill, karamell ja k\u00fcps pirn ning kerge pipar, p\u00e4hkel ja tamm. Maitse on \u00fcmar, pehme, keskmise t\u00e4idlusega, soojendav. Peale-maitse on pikk, v\u00fcrtsikas-magus, kergelt kuivav. Sobib h\u00e4sti tume \u0161okolaad [&hellip;]"}