{"version":"1.0","provider_name":"Restaurant R14","provider_url":"https:\/\/r14.ee\/en","title":"Ch\u00e2teau Cilorn 2016 - Restaurant R14","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"eD3m5RgIWG\"><a href=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/chateau-cilorn-2016\/\">Ch\u00e2teau Cilorn 2016<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/r14.ee\/en\/r14-veinid\/veinid\/chateau-cilorn-2016\/embed\/#?secret=eD3m5RgIWG\" width=\"600\" height=\"338\" title=\"&#8220;Ch\u00e2teau Cilorn 2016&#8221; &#8212; Restaurant R14\" data-secret=\"eD3m5RgIWG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/r14.ee\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/r14.ee\/wp-content\/uploads\/2026\/06\/46-Chateau-Cilorn-2016.png","thumbnail_width":1438,"thumbnail_height":2560,"description":"V\u00e4rvuselt rubiinpunane violetsete varjunditega. Tammevaadis laagerdunud Bordeaux Sup\u00e9rieur. Aroomis domineerivad griottes, must s\u00f5star ja murakas, millele lisanduvad pojeng ja v\u00fcrtsid ning puuviljane ja pehme ja hea \u00fcmarusega. Maitse on keskmise t\u00e4idlusega, siidine ja mahlane. Peale-maitse on v\u00e4rske, kergelt hapukas ja \u00fcmar j\u00e4relmaitse. Sobib h\u00e4sti punane liha, grillroad ja k\u00fcpsed juustud. Soovitame serveerida koos steik, burger [&hellip;]"}